Southern Tidbits–everything you need to know about Southern culture!)
Did you know that "The Shag" originated in either North or South Carolina during the jitterbug-era of the 1940s? Carolina Beach, NC, and Myrtle Beach, SC, are the two contenders for the honors. (Check out the background history in the comments below under " RSS comments" and make up your own mind!
The South is well-known for its "sweet tea," but did you know that South Carolina was the first place in the US where tea was grown, and the only location where it is still produced commercially? The tea produced there is the official tea of the White House.
"Hopin' John" (black-eyed peas and rice) is found in most states of the South, but the dish is mainly associated with the Gullah culture of the Carolinas.
"Grits" are as Southern as it gets when it comes to food staples. In fact, most of the grits sold in the US are from a belt of coastal states stretching from Louisiana to the Carolinas, known as the "Grits Belt."
South Carolina was the last state to fly the Confederate Flag on its capitol building in Columbia, SC. (It was lowered on July 1, 2000.)
South Carolina now surpasses Georgia in peach production. The state calls itself, "The Tastier Peach State."
(For more Southern Tidbits go to Categories: Southern Tidbits)
Category Archives: Disney
Spring is a great time to visit Walt Disney World and especially Epcot during its annual 90-day International Flower & Garden Festival. Be prepared to be wowed by millions of brilliant blossoms, more than 100 festive topiaries featuring favorite Disney characters, 220 mini-floating gardens and Disney-crafted “flower towers.” During this event from February 28th to May 28th, guests will also enjoy cuisine from 15 outdoor kitchens and top-notch musical acts.
Check my entire article in Allegiant Airline’s in-flight magazine, Sunseeker: Epcot’s Flower & Garden Festival 2018 copy
I just returned from a media trip to Walt Disney World for the grand opening of Pandora–The World of Avatar. This 12-acre addition to Walt Disney’s World’s Animal Kingdom is the fulfillment of a multi-year project by both Disney and the film’s creator James Cameron.
Cameron and the main cast from the movie were on hand for the dedication prior to its opening to the public on May 27th. This amazing, colorful bioluminescent land with floating trees and waterfalls also offers two new rides: Na’vi River Journey and the most realistic 3D ride I’ve ever been on–Avatar Flight of Passage (where you get to fly on the back of a banshee.)
Don’t miss Windtraders, a shop where you can find Na’vi cultural items, toys, science kits and more. The Satu’li Canteen is a great casual restaurant with great food, a bioluminescent frozen cocktail and indigenous beers.
When visiting Animal Kingdom after dark (which I highly recommend) be sure to see the Tree of Life with its animated imagery, the Rivers of Light show, sunset safaris and live-entertainment street parties.
If you plan on visiting Walt Disney World this summer, a great place to stay close to all the action is Animal Kingdom Lodge where you can view animals such as giraffes and zebras right from your room’s balcony!
© Sandra Chambers
Photos by Sandra Chambers
Three Parks Offer New Adventures
Engage in intergalactic battles at the new Star Wars Launch Bay in Hollywood Studios, view the spectacular “Rivers of Light”nighttime show in Animal Kingdom, make an icy trek to Arendelle at Epcot’s “Frozen Ever After” attraction and become a globetrotter on “Soarin’ Around the World.”
Walt Disney World may be a kid’s paradise, but the dining options extend far beyond chicken fingers and fries. Grown-ups looking for a little culinary indulgence can choose from a variety of upscale restaurants. Here are a handful of our favorites.
Article appears in West Jet Air’s in-flight magazine. Read full article here: Disney Eats-up-Oct copy